White brined cheese is a well-known Bulgarian cheese produced since ancient times. Compared to other dairy products, cheese is the best one because it provides a range of benefits and is easily digested and well absorbed by the body.

‘Dobrev’ cow cheese is produced to a traditional Bulgarian recipe and improved technology. It has moderately firm and elastic structure, white color and well-known, favorite taste.

Ingredients: pasteurized cow’s milk, yeast, salt

Maturity: min. 45 days

Storage: 2-6°C in fridge (in salty water)

Best use: up to 6 months

Suitable for: direct consumption and culinary – salads, main courses

Product without preservatives!