Red pepper cheese

This processed cheese is produced from traditional Bulgarian cheeses, cream and fresh red peppers.

Easy to spread, it is suitable choice for sandwiches and appetizers. It has a slightly spicy taste.

Ingredients: traditional cheeses, curd, cream, red peppers, salt etc.

Storage: 2-6°C in fridge

Best use: up to 3 months

Suitable for: direct consumption and culinary – sandwiches, appetizers

Product without preservatives!